Smoked in house and barbecued, jack cheddar, crispy onion straws, served on a hoagie.
Caramelized onions, green pepper, provolone, on a hoagie.
Grilled or crispy chicken, buffalo sauce, provolone, lettuce, tomato, on a brioche bun.
Homemade meatballs, marinara, provolone on a hoagie.
Lettuce and tomato on a brioche bun.
Slow-braised and barbequed, side of coleslaw on a brioche bun.
Roasted prime rib, melted swiss, side of Au jus, on a hoagie.
Traditional with lettuce, tomato, red onion, house tzatziki sauce. Served on a pita.
Lightly breaded with American cheese, lettuce, tomato, tarter on a brioche bun.
Swiss & sauerkraut on grilled rye with a side of thousand island.